Lazy Days
Everyone can have their cake and eat it!
Lazy Day has been delighting customers since 2006 from their award-winning, dedicated free-from bakery in Scotland. Their commitment to crafting high-quality treats ensures that everyone can indulge, regardless of dietary restrictions. With the expertise of professional Food Scientists, they have developed a selection of allergy-friendly recipes that are so delicious, they appeal to all palates. Every cake and biscuit is hand-baked in their completely gluten-free, dairy-free, and egg-free facility, which is also nut-free. Lazy Day prides itself on using only the finest ingredients, such as authentic Belgian chocolate in their chocolate offerings.
Reducing their carbon footprint
Lazy Day are committed to sustainability and always looking for ways to be more eco-friendly. They focus on energy efficiency, reducing our carbon footprint, and making sure they are creating products that are both good for customers and the planet. They continue to improve processes for better resource efficiency and reduces waste by utilising recyclable and eco-friendly packaging options, including general, food, and cardboard materials. By collaborating with local suppliers, they not only lessen their environmental impact but also foster community ties, while ensuring a supportive and inclusive workplace culture for their employees.
Our favourite…
There are so many options that picking a favourite can be quite a challenge since they all taste amazing. However, if we must select just one, Lazy Day Millionaire’s Shortbread would definitely be at the top of the list.
