Thursday Cottage
Pouring Jams and Marmalades for over 60 years
Award winning Thursday Cottage have been hand making their products in small batches for over 60 years. Now based in Tiptree, Essex their jams and preserves are made in a nut free environment using only the finest ingredients.
By Hand
The team at Thursday Cottage still prepares their jams and marmalades by hand, stirring fresh ingredients in open pans and hand-filling each jar to ensure maximum fruit content and flavour.
Taste is everything!
Our favourite is their Strawberry Jam with a hint of champagne, which adds a delightful sparkle, while their award-winning Lemon Curd, made with free-range eggs and fresh lemons, is a true taste sensation.
